If you love to read, cook, learn and share recipes, this group is for you. Bring a dish from the selected month's cookbook and share your experience in the kitchen and opinion on the book. Copies are available at the library.

Sept. 4; “Healthy Air Fryer” by America’s Test Kitchen

Oct. 2; “Food to Die for" by Amy Bruni

Nov. 6; “Slow Cook Modern” by Krissoff Liana Preregistration required.